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CATERING
With the expertise to design and supply catering equipment, you can feel confident in obtaining the best possible service and equipment available whether it be individual pieces or an entire shop fit out. We will work with you through the entire design process to achieve the best fit for your business and our 24/7 follow up servicing will give you peace of mind long after the installation has passed.
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CATERING
DESIGN
At FRM, our catering equipment design services are crafted to meet your specific culinary needs.
Whether you're starting a new restaurant, upgrading your kitchen, or diversifying your catering setup, we collaborate with you to create innovative designs. We ensure your equipment not only enhances operational efficiency but also integrates seamlessly with your culinary vision.
CATERING
INSTALLATION
Our skilled technicians specialise in the precise installation of catering equipment, ensuring your kitchen runs smoothly from day one.
We handle everything from commercial ovens to refrigerators, guaranteeing a flawless setup that adheres to industry standards and safety regulations. Our goal is to make your catering equipment ready for action, so you can focus on delivering exceptional culinary experiences.
CATERING
MAINTENANCE
To keep your catering equipment in top form, our maintenance services are a must.
Regular check-ups and maintenance are essential to extend the lifespan of your kitchen appliances, maintain their performance, and prevent unexpected breakdowns. Our experienced technicians provide thorough inspections, cleaning, and any necessary repairs, keeping your kitchen operations running seamlessly.
CATERING
24/7 SUPPORT
Emergencies in the culinary world can happen at any time, and that's where our Catering Equipment 24/7 Support steps in.
Whether it's a sudden breakdown during a busy service or a critical issue with your kitchen equipment, our dedicated team is available around the clock to provide immediate assistance. Your culinary success is our priority, and we're here to ensure your kitchen operations continue without disruptions.
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